Catering Size

Aysan Hot Yellow Pickled Peppers (12500g)

Yenigun Raspberry Jam %45 (5000g)

Alpedo Blackberry Ice Cream (4000g)

Sosero Ajuka Breakfast Spread Sauce (2250g)

Aysan Long Pepper Pickle (10000g)

Yenigun Quince Jam %45 (5000g)

Kent Sunflower Oil (18Lt)

Shiraz Hot Pepper Paste (3000g)

Dervisoglu Black Olives (10000g)

Alpedo Mango Ice Cream (4000g)

Alpedo Strawberry Ice Cream (4000g)

Burcu Chopped Tomato (4100g)

Sosero Yellow Pepper with Cheese (1800g)

Aysan Mixed Pickle (18000g)

Yenigun Apricot Jam %45 (5000g)

Yenigun Watermelon Jam %45 (5000g)

Yenigun Carrot Jam %45 (5000g)

Dervisoglu Grilled Olives (10000g)

Kent Viyola Frying Oil (18Lt)

Biskin Butter for börek & Pastries (18Lt)

Sosero Dry Tomato with Oil (2000g)

Sosero Black Olives Stuffed With Cheese (1800g)

Yenigun Orange Jam %45 (5000g)